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Recipe Video – My “All The Greens” Soup

By Lisa Dunbar | Recipes and Videos | 0 comment | 13 March, 2020 | 2

Now that soup season is well and truly in full swing, I thought I would share with you how I make my go-to soup – my “all-the-greens” soup! The ingredients and method are also listed below!

What You’ll Need:

  • 2 onions
  • 2 cloves of garlic
  • 1 head of broccoli
  • 2 large or 3 small courgettes
  • 1 packet of asparagus
  • 1 cup of frozen peas
  • 1 packet of green beans
  • Handful of spinach
  • 2 litres vegetable stock
  • Olive oil

How It’s Done:

  • Add a little olive oil (or whatever oil you use) to a large pot
  • Add the onion and garlic and allow to cook for a minute or two
  • Add all the roughly chopped vegetables along with the stock
  • Bring to the boil and allow to simmer for about 10 minutes, just until the veg have become tender and blendable!
  • Once the soup is cooked, then add the spinach and stir it through
  • Allow the soup to cool fully before using either a blender or a hand blender to blitz it all. If it is too thick, just add some more water or stock.
Green Soup, Healthy Eating, Lisa Dunbar, Recipe, Soup
Lisa Dunbar

Lisa Dunbar

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